Blue Corn Punch Chips - Big Crunch Arrives February 2026

Blue Corn Punch Chips - Big Crunch Arrives February 2026

Made from real tortillas, crafted the traditional way. We start with whole blue corn, cooked with hydrated lime and water, then stone-ground to preserve true corn flavor before turning each tortilla into a chip.

The result is a bold blue corn taste, a clean, satisfying crunch, and the perfect thickness for dips and salsas—never flimsy, never greasy. No dyes. No artificial colors. No preservatives. Just real corn, done right.